One-Pot Chicken Stew with Rice

Name: One-Pot Chicken Stew with Rice
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 6
Cuisine: International
Ingredients: La Tourangelle Extra Virgin Olive Oil Spray, Organic; Marinated Chicken Thighs F/P; Jacobs Farm Organic Oregano; Spicely Organics Black Pepper, Ground, Organic; Maldon Salt; Gardein Ultimate Italian Sausage; Crystal Geyser Alpine Spring Water, Natural; Emperor's Kitchen Chopped Garlic; White Onion; Chinese Celery; Garnet Sweet Potato Bag; Volcano Burst Lemon Juice; Lotus Foods Rice, Organic, Quick Cook, White

Serves 6

20 mins prep

40 mins cook

60 mins total

A delicious recipe for chicken stew served over rice. This stew recipe only uses one pot, lots of veggies, and cooks in less than 40 minutes.

Shop ingredientsShop

0 servings

tbspolive oil

lborganic chicken breasts or thighs

tsporegano

tspblack pepper

tspsalt

lbground Italian sausage

cupwater

tbspgarlic

cupwhite oniondiced

cupcelerychopped

cupsweet potatoescubed

tbsplemon juice

cupwhite ricecooked separately

Shop ingredientsShop

Shop ingredients

Scan QR-code to shop this recipe on Jupiter

Shop ingredients

Scan QR-code to shop this recipe on Jupiter

Shop ingredients

Scan QR-code to shop this recipe on Jupiter

Sear chicken breasts (or thighs) on medium-high heat in tablespoon of olive oil

Season chicken with salt, pepper, and oregano

```
Add ground Italian sausage and brown
```
```
Add 1 cup of water
```

Add chopped celery, white onion, garlic, and sweet potatoes

```
Cover and reduce heat to medium-low
```

Simmer for 25 minutes, or until sweet potatoes are tender

Shred chicken into large chunks inside pot

```
Add lemon juice
```

Serve over white rice or with a side of bread

For Creators - Collaborate with leading brands For Brands - Partner with top food creators

One-Pot Chicken Stew with Rice

Serves 6

20 mins prep

40 mins cook

60 mins total

What you need

How to make