Christmas Tree Charcuterie Board
Serves 8
5 mins prep
10 mins cook
15 mins total
Make this delicious Christmas tree charcuterie board to serve at your next holiday gathering. It's the perfect festive appetizer or snack.
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Place a star dish near the top of the board.
Build the tree trunk near the bottom of the board using pretzel sticks.
Cut cheese into cubes.
Fold salami into quarters. Stack closely together to maintain the shape.
Add the first layer of white cheddar cheese above the pretzel stick trunk.
Add the additional layers, working your way up the board. Each layer should maintain the same height but have a slightly smaller width than the previous layer.
Olives, salami, blackberries, yellow cheddar cheese, and raspberries.
Fill the star dish with Rolos.
Garnish the tree using sprigs of fresh rosemary.
