Cheeseburger Spring Rolls

Name: Cheeseburger Spring Rolls
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 12
Cuisine: American
Ingredients: Blue Dragon Spring Roll Wrappers; Pub Plain Burger; Wan Ja Shan Soy Sauce; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Organic Onion; Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; SIGNATURE SELECTS Pickle Spears, Polish Dill; French's® Stone Ground Dijon Mustard; Best Foods Real Mayonnaise Mayonnaise; Signature Farms Lemon Juice; El Guapo® Granulated Garlic (Ajo Granulado); Morton Iodized Salt, 26 Ounce

Serves 12

5 mins prep

30 mins cook

35 mins total

These delicious cheeseburger spring rolls are the perfect party appetizer for any occasion. Inspired by the spring rolls at Walt Disney World!

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Brown 1 lb of hamburger meat in a large skillet with half a yellow onion.

Add soy sauce and pepper to skillet as the meat cooks.

After the hamburger meat is fully cooked, add cheese, pickles, and Dijon mustard to the skillet.

Stir and keep on low heat until the cheese melts.

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Remove from stove.
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Lay out spring roll wrappers in a diamond.

Fill the center of the wrapper with the cheeseburger filling.

Fold the bottom of the wrapper over the mixture.

Fold in each side. Use a bit of water on your finger to hold the sides together.

Fold over the top half of the wrapper. Use a bit of water to secure it to the top of the spring roll.

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Repeat for all 12 spring rolls.
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Arrange the wrapped spring rolls on a baking sheet and brush the tops with olive oil.

Bake for 15 minutes in the oven at 400 degrees. The edges should look crispy and golden brown. Flip after 8 minutes to ensure the spring rolls cook evenly.

Allow to cool for 5-10 minutes. Then transfer to a plate or serving platter.

Serve with a side of garlic aioli for dipping.

Alternative Cooking Method (Air Fryer)

Air fry for 15 minutes at 375 degrees. Flip halfway through cooking to ensure even cooking.

Alternative Cooking Method (Stove Top Fry)

Fill a skillet with a quarter inch of oil.

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Heat the oil to 325 degrees. 
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Place a few rolls in the skillet to fry. Don't overcrowd the pan to ensure even cooking!

Cook the rolls for 2-3 minutes on each side. Then place them on a paper towel-lined plate to cool.

Garlic Aioli Dipping Sauce

In a small bowl, combine mayonnaise, lemon juice, garlic, Dijon mustard, plus a bit of salt and black pepper. Stir until combined.

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Cheeseburger Spring Rolls

Serves 12

5 mins prep

30 mins cook

35 mins total

What you need

Garlic Aioli Dipping Sauce

How to make

Alternative Cooking Method (Air Fryer)

Alternative Cooking Method (Stove Top Fry)

Garlic Aioli Dipping Sauce

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