Rainbow Fruit Tray
Serves 4
10 mins prep
5 mins cook
15 mins total
Celebrate St. Patrick's Day with a fun rainbow fruit tray. Arrange fruit to look like a rainbow with marshmallow clouds and a pot of gold!
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On a large rectangle cheese board, arrange cut strawberries into a half-moon or arch shape.
Add orange slices along the bottom of the strawberries. The oranges should touch with strawberries without overlapping.
Follow the same technique and add a layer of sliced bananas, green grapes, blueberries, blackberries, and mini marshmallows.
Add a single layer of gold-wrapped Rolos along the bottom.