Bespin Fizz
Serves 1
5 mins cook
5 mins total
A copycat recipe for the Bespin Fizz from Oga's Cantina at Star Wars Galaxy's Edge at Disney World. It's made with rum, yuzu, and pomegranate.

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Combine rum, pomegranate juice, white cranberry juice, and yuzu marmalade in a cocktail shaker.
Add a handful of ice to the shaker. Firmly place the lid on the cocktail shaker. Shake for 30 seconds to combine the ingredients and chill them.
Strain over ice using a mesh cocktail strainer to catch the bits of marmalade.
Garnish with dehydrated dragon fruit or lemon wheel.

