Chicken Crack Dip
Serves 10
10 mins prep
20 mins cook
30 mins total
Whether you're entertaining guests or watching the big game this easy Chicken Crack Dip is the perfect cheesy recipe to serve with chips.
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Preheat the oven to 400 degrees Fahrenheit.
Combine softened cream cheese and sour cream in a large mixing bowl. Mix by hand or use an electric hand mixer.
Stir in the ranch seasoning by hand using a rubber spatula or spoon.
Add the chicken to the bowl and combine it with the cream cheese mixture.
Add three-quarters of the shredded cheese to the mixture. Set aside the remaining cheese for later.
Add most of the bacon and green onions to the bowl. Set aside about 2 tablespoons of chopped bacon and green onion.
Transfer the uncooked dip to a baking dish and top with the remaining cheese.
Bake uncovered for 20 minutes.
Top the cooked dip with the remaining chopped bacon and green onion.
