Hibiscus Margarita
Serves 1
5 mins prep
5 mins cook
10 mins total
This is the best pink Hibiscus Margarita recipe using hibiscus syrup! It's a delicious (and beautiful) floral spin on the classic cocktail.
0 servings
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Combine tequila, triple sec, hibiscus syrup, and lime juice in a cocktail shaker.
Add a handful of ice cubes to the shaker. Firmly place the lid on the cocktail shaker. Shake for 30 seconds to combine and chill ingredients.
Strain the cocktail over ice in a cocktail glass with a salt and hibiscus rim.
Garnish with candied hibiscus and a wheel of lime.
