Frozen Pineapple Coconut Margarita
Serves 2
10 mins cook
10 mins total
If you like Pina Coladas and margaritas, you'll love this frozen Pineapple Coconut Margarita recipe! It tastes just like a tropical vacation.
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Add tequila, triple sec, lime juice, pineapple juice, cream of coconut, and frozen pineapple chunks to a blender.
Add a handful of ice cubes to the blender. Firmly place the lid on the blender and blend until the cocktail reaches the consistency of a slushie. Add more ice as needed.
Pour the frozen margarita into a stemmed margarita glass with a Tajin rim.
Garnish with a fresh pineapple wedge and a pineapple leaf.
