0 Lay a cracker face down on a plate. Add a tiny dollop of mayonnaise to the center of the cracker.
1 Place a cube of cheese on top of the mayonnaise.
2 Apply a small dot of mayonnaise to the center of the cheese cube. Lay another cracker face down on top of the cheese.
3 Place the snacks in the freezer for 2-5 minutes to make the mayonnaise harder and hold the cheese in place better.
