Cadbury Egg Dip
Serves 85 mins prep5 mins cook
Enjoy this rich and creamy Cadbury Egg dip at your Easter festivities. It's a rich cheesecake dip made with the popular Cadbury mini eggs.
0 servings
What you need

cup butter

cup powdered sugar

tbsp brown sugar

tbsp vanilla

oz whipped cream

cup Chocolate Easter Eggs
Instructions
0 Combine the room-temperature cream cheese, butter, vanilla, brown sugar, and powdered sugar in a large mixing bowl. Mix with an electric hand mixer. 1 Add the whipped cream to the cream cheese mixture. Stir well. 2 Chop two cups of Cadbury mini eggs into small pieces. Chop them with a sharp chef's knife or put them in a ziplock bag and smash them. 3 Transfer the dip to a serving bowl and top with a few whole Cadbury mini eggs. 4 Serve with graham crackers or vanilla cookies for dipping.View original recipe

