1 Cut a block of feta cheese into 4 large sections. Add those sections to a food processor with Greek yogurt, honey, and freshly squeezed orange juice.
2 Blend the feta cheese mixture in a food processor until it reaches a smooth consistency.
3 In a small bowl, combine whole-berry cranberry sauce, orange juice, and orange zest. Stir to combine.
4 Spread the creamy feta cheese mixture into the bottom of a shallow bowl in an even layer.
5 Spread the cranberry sauce over the top of the feta cheese.
6 Sprinkle crushed pistachios over the top of the dip.
7 Serve with your favorite crackers, crostini, or pita bread.
