1 Arrange Oreos in rows on a sheet of parchment paper or wax paper. Space them out a bit, allowing a few inches of space around each cookie.
2 Open each Oreo cookie so that one side has more icing. The side with more icing is the bottom of the cookie turkey.
7 Press four candy corn candies along the top of each cookie half, into the icing.
3 Place a small dot of icing on the back of each candy eye with a piping bag. Place two eyes near the top of the cookie so they look like eyes on the turkey's face.
4 Cut the small bottom third of candy corn off of a dozen candies.
8 Place a small dot of icing on the back of each small triangle. Place the pieces of candy corn in the center of the cookie below the eyes.
5 Let the icing set for about 3-5 minutes.
6 Transfer the cookies from the parchment paper to a plate in a single layer.