Tuna Burgers
Serves 610 mins prep20 mins cook
Tuna burgers are a simple and delicious alternative to regular hamburgers. This recipe calls for baking the burgers in the oven, making them a healthier option as well.
0 servings
What you need
Instructions
0 Empty 12 ounces of *drained* tuna into a large mixing bowl 1 Add 1/3 cup of panko bread crumbs, along with two eggs to the bowl 2 Season with fresh garlic, lemon juice, parsley, dill, salt, and pepper 3 Combine the mixture together using your hands 4 Form six equal portions of tuna mixture into patties 5 Place the patties on a non-stick baking sheet 6 Bake at 400 degrees for 20 minutes 7 Serve on hamburger buns with your favorite burger toppingsView original recipe